Sydney Science Trail 2021 – Bush Foods
Recent years have seen Australian native foods increase in popularity. In this workshop students will explore different types of plants used and eaten by Aboriginal people including their methods of collection and processing. The Royal Botanic Garden Sydney’s First Nations team will talk through some common bush food recipes, and leave you with a variety that you can make at home.
Proudly presented by Sydney Science Trail: Education. Sydney Science Trail is delivered as a collaborative partnership between the Australian Museum and the Royal Botanic Garden Sydney in celebration of National Science Week 2021.
BROUGHT TO YOU BY:
The Royal Botanic Garden and Domain Trust
Requirements for this excursion
This event will be delivered through Zoom.
You will need high-speed internet access, a camera and microphone for interactive components and a screen and speaker for your students to be able to hear and see the presentation.
For more information about this excursion content
Phone: +61 2 9231 8134
Email: [email protected]
This is a free event but please let us know as soon as possible if your class is unable to make it so that we can open bookings to other classes.